Many restaurants in Israel offer a Business Meal
(known as an Arucha Iskit), during the lunch hour
(usually from 12:00 PM – 3:00 PM, although exact hours
vary from restaurant to restaurant).
A full meal typically includes an appetizer, main
course, beverage and dessert at a reduced price compared
to the individual portions.
Often Business Meals are not listed on the menu, but
rather on a special sign. Ask your waiter.
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