While it bears no resemblance to the
description that the proprietor of the shop
assigns it, the description is perhaps nonetheless
apt. Kurdi Hamudi is the affable shopkeeper of
what he terms a ‘pharmacy of spices’. In fact, his
business card says, ‘Drug Store’.
If you have pictured a stark sterile
environment, you will have to revise your imagery.
The counters, walls, and even the ceiling are all
full here. It is the type of place that you will
have a hard time knowing where to look first.
Upon entering the shop you will most likely be
offered a small cup of coffee, the thick brew
known locally as Turkish coffee, made from coffee
that the propietor roasts himself. Somehow, this
immediately creates a rapport between customers
and the proprietor and puts people at ease.
Spices are taken very seriously here. Once you
get a whiff of some of the various jars’ contents,
you will most likely agree with the proprietor’s
assessment of his shop, this is in fact a pharmacy
of sorts, albeit not in the traditional sense.
Interestingly enough Hamudi encourages prospective
clients to open the jars and smell their contents.
Perhaps it is because he knows you will be amazed
at the quality of the contents.
Spice trade ran in his family and Hamudi is the
third generation of buying and mixing spices from
afar. According to him, it was his mother, who was
extremely knowledgeable, and he learned much of
what he knows from her.
Whether sampling dill, cinnamon or one of the
shop’s 12 different types of curry powders you
will most likely realize that the spices here are
in a league of their own. This isn’t supermarket
fair, to be sure. Saffron is kept in a vault, in
small vials and the vanilla beans are amazingly
long. While spices are available in the nearby Suq
in bulk, the quality here is well worth the
purchase.
It is not just the spices per se, that make a
visit worthwhile. Here you can also receive advice
from Hamudi, who enjoys cooking and can make many
recommendations as to which spices go well with
which foods. Spices may also be used to help
alleviate a variety of maladies and the proprietor
(one almost wants to say the ‘host’ as he is so
pleasant) can recommend a myriad of uses beyond
just cooking.
It is worth noting that this is the type of
shop where the more questions you ask, the more
information you’ll receive. Hamudi obviously
enjoys what he does and is willing to spend extra
time with those with a sincere interest.
Sadly, Hamudi does not ship spices, though he
has been asked to do so, many times.
Kurdi Hamudi’s spice shop is located in the Old
City. The official address is 13/261 – the Old
City, but you’ll probably be better off, simply
asking someone, once you’re in the Old City, since
addresses are hard to follow here.
04/ 9916-188 TEL
Hours: Summer, 9:00 AM – 6:00 PM, Winter 9:00
AM –5:00 PM.